Easy, Hi-Tech Pellet Grills Combined with Traditional Flavor…
We carry pellet grills made by Green Mountain Grills™. They are as easy as a push of a button with the option of Wi-Fi smartphone technology to monitor your food while you actually sit and relax. No more standing over a hot, sweltering grill wondering if your food is cooking to perfection.
All Green Mountain Grill™ pellet grills come in standard full-body black or the stainless steel hood option to suit your style or preference. The Jim Bowie and Daniel Boone models come with optional wifi technology. Our tailgate-sized Davy Crocket model is made with wifi only so you can enjoy tailgating without the worry!
70″ x 51″ x 24″ 658 square inches Surface Cooking Area 13.5″ Clearance: Cooking Surface to Lid Voltage 110V Wattage 240W to Start / 60W Continuous
51″ x 56″ x 24″ 458 square inches Surface Cooking Area 13.5″ Clearance: Cooking Surface to Lid Voltage 110V Wattage 240W to Start / 60W Continuous
31.75″ x 34″ x 23″ 219 square inches Surface Cooking Area 7.75″ Clearance: Cooking Surface to Lid Voltage 12V; 100W 60W Avg
3’5″ x 5′ 3’ x 4’6” 13.5 sq ft; 2 Stainless Steel Grates Total Cooking Area: 20.75 sq ft Auger: 2”; 5.3 Revolution Exterior Finish: High-Temperature Paint up to 1200°F
Learn the science of GMG
A motor turns the auger which feeds pellets into the firebox. There, a hot rod automatically ignites the pellets, and a combustion fan below keeps them burning. Vents vertically line the inside of the Firebox creating a circular air flow. A fan inside the Pellet Hopper maintains the positive pressure which prevents burn-back in the auger tube. When met these two air flows create the ultimate wood burning fire and circulating pure hardwood smoke flavor.
The Heat Shield* that covers the Firebox distributes the heat to both sides of the grill and flows up through the Open Flame Grease Trays and into the convection-style grill chamber. A sensor mounted inside the grill sends data to the on-board computer ten times every second, and the controller adjusts the air and pellet flow to maintain the temperature you set.